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Flavors: An Autry Culinary Series

July 31, 1997 @ 12:00 am
$5.00

Explore the journey from farm to table during this fascinating series of pop-up dinners combining historical and environmentally sustainable ingredients. Enjoy plates from gourmet food stations%2c check out the Autry%27s new %3cem%3eCalifornia Continued%3c/em%3e galleries and garden%2c and meet local farmers.DesignHTMLWords: 40   Characters: 281

Details

  • Date: July 31, 1997
  • Time:
    12:00 am
  • Cost: $5.00

Venue