Flavors: Historic California

Explore the journey from farm to table during this fascinating culinary series of thematic pop-up dinners combining historical and environmentally sustainable ingredients. Presented in collaboration with the Livestock Conservancy and Wildwood Heritage Provisions%2c experience the flavors of authentic Longhorn cattle%2c Churro sheep%2c and other breeds from California’s past%2c and join the conversation on the future of farming.DesignHTMLWords: 57   Characters: 416