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Japanese Food Lab Chef Series by Gemma Matsuyama | Japanese Sweets
June 26, 1992 @ 12:00 am
$15.00
In this workshop%2c Gemma Matsuyama%2c pastry chef at n/naka %28featured in Netflix%27s %22Chef%27s Table%22 Season 1%29%2c will present a class on wagashi %28Japanese sweets%29%2c followed by a wagashi-making demonstration and tasting.DesignHTMLWords: 31 Characters: 198
